Wednesday, November 23, 2005

Yummy Things.


Monday afternoon was spent making marshmallows, (two different recipes,) and croissants. Yes you can make them in your very own kitchen, and no I'm not talking about the kind that pop out of a can. Words can not convey their buttery goodness. Today I am making toll house pie and possibly sweet rolls for in the morning. I'm all about the baking.


Image hosted by Photobucket.com

Rebecca showing me the correct way to roll up a croissant. Believe it or nor there is a right and wrong way.


Image hosted by Photobucket.com

Spreading out the marshmallows.


Image hosted by Photobucket.com

The finished products.

No comments: